Every summer I get pretty addicted to a certain drink. Last year it was ice water with random fruits and veggies in it (pineapple or cucumber, etc). This year I got a bit more fancy. It’s a beefed up Mojito, just without the rum. The Recipe 1 Tablespoon (or so) of Lime Juice A Dash…

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Several weeks ago I decided that I was going to make some bread, from scratch. With everything I’ve ever cooked and baked making homemade bread was not something I’d ever done. And to be honest it was sort of daunting. A few months ago I bought some yeast, you know just in case the urge…

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Can you have a blog series with a sub series? Well it’s happening. This is What’s In The Box, a sub series of The Granola Escapades (or TGE for short). We’ll share with you what was in our last share from Rawfully Organic Co-Op with lots of pretty pictures and some ideas for what we…

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I’m more excited for the holidays this year than I have ever been. I’m pretty sure the excitement started in July, yes, July. I’ve been doing a bit of Christmas shopping here and there. I’ve been planning holiday craft projects and gathering materials. I’ve also been testing out new cookie and brownie recipes (much to…

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I love lunch time, its my opportunity to get a little creative and cook whatever I want. Dinners are restricted by Bill’s dislikes (seafood, spinach, mushrooms, artichoke hearts, asparagus, squash, sweet potatoes, basically all my favorite things). He always says I’m welcome to cook whatever I like, which is very sweet, but I really enjoy…

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